Our seasonal fall light roast coffee boasts deliciously fragrant notes of cranberry, brown sugar, and nougat. This single origin is a Don Claudio Costa Rica. Costa Rica takes pride in only producing high quality specialty grade coffees--one of the only countries that can claim this fact.

Don Claudio comes from Coopeagri, which is a farm collective of small to mid-sized farms. This collective is fanatical about producing only high end coffees that are noticeably delicious with unique tasting notes. This coffee is worth waking up to on a chilly fall morning.